Feed Crisis Centre
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Feed crisis press coverage
last updated 20 August 2012
Feed Crisis Factsheets
The documents below discuss a range of ways for making efficiencies and reducing feed waste through the weaner and finisher stages to secure the best net margin you can. Copies of each are available in hard copy if required.
| Publication | Download |
| Reducing feed costs (KT Bulletin 14) | Download |
| Feed efficiency: on-farm checks (KT Bulletin 9) | Download |
| Reduce feed waste (KT Bulletin 12) | Download |
| Alternative feeds for pigs: knowing the risks (KT Bulletin 13) | Download |
| Efficient feed usage (Action for Productivity 18) | Download |
| Improving key performance indicators: Rearing herd (Action for Productivity 25) | Download |
| Feeding a healthy vs challenged pig (KT Bulletin 18) | Download |
| Factors affecting killing out percent (Action for Productivity 7) | Download |
| Increasing uniformity of finished pigs (Action for Productivity 11) | Download |
| Improve your marketing return (Action for Productivity 22) | Download |
| The impact of feed costs on the English pig industry | Download |
| Latest feed report | Download |
