Pig
stockpeople are improving both pig productivity and their
own skills, helped along by the BPEX Stockman Development Scheme and Stockman
Plus courses which we ran in the north and east this year.
Stockman
Callum Musgrave said the Stockman Development Scheme (North) had increased his awareness
that even the smallest things matter. “One of the key things I’ve changed is to
focus on temperature in farrowing house as it’s really important for sow
performance. I check the temperature regularly throughout the day to make sure
it’s constant and also check the sows have eaten their feed and are comfortable
and not panting.
“We’ve
now just started getting more feed into sows and increasing piglet weight. Enhanced knowledge has made me a much better
stockman.”
Through the Stockman Development Scheme we’re aiming both to improve technical knowledge, via pig
production workshops, and also provide understanding of the pig supply chain
through visits to feed mills and abattoirs.
The workshop topics include: veterinary and medicines, farrowing
management and establishing the weaned pig. The
Stockman Plus scheme is the next level up and focuses on problem-solving
exercises as well as building up pig husbandry knowledge.
Importantly,
for trainees at both levels, the chance to get together regularly at training
sessions enables everyone to share, improve and learn from the changes they’ve
tried out back on their units.
There is more information on the full
range of courses and skills development activities, from stockman up to unit
manager level, on the BPEX website here.






